Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, steak de betterave. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steak de betterave is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Steak de betterave is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook steak de betterave using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Steak de betterave:
- Take 400 g betterave crue
- Take 250 g haricots rouges cuits
- Make ready 1 oeuf
- Get 40 g flocon d'avoine
- Take 40 g panure
- Take 2 gousses d'ail
- Get 2 cs levure maltée
- Take 1 cs moutarde
- Make ready 1 cs romarin ou origan
- Make ready Sel, poivre
Instructions to make Steak de betterave:
- Préchauffer le four à 180 degrés.
- Dans le bol d'un mixeur, ajouter la betterave épluchée et coupée en morceaux, les haricots rouge égouttés, l'ail. Mixer grossièrement, pour obtenir des petits morceaux.
- Ajouter tous les autres ingrédients et mixer rapidement pour mélanger le tout. Saler et poivrer.
- Sur du papier cuisson, former les steaks à l'aide d'un cercle de présentation. Bien tasser. Enfourner 20 à 25 minutes.
So that is going to wrap it up with this special food steak de betterave recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
