Buns maison (steak soja sauce roquefort)
Buns maison (steak soja sauce roquefort)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, buns maison (steak soja sauce roquefort). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Buns maison (steak soja sauce roquefort) is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Buns maison (steak soja sauce roquefort) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook buns maison (steak soja sauce roquefort) using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Buns maison (steak soja sauce roquefort):
  1. Prepare 5 g levure de boulangerie
  2. Take 70 ml lait
  3. Make ready 1 œuf battu
  4. Get 300 g farine
  5. Get 5 g sel
  6. Prepare 15 g sucre semoule
  7. Prepare 25 g beurre
  8. Take 1 jaune d'œuf (pour le badigeonnage)
  9. Make ready 40 g graines de sésame (pour le badigeonnage)
Steps to make Buns maison (steak soja sauce roquefort):
  1. Mettez 60 ml d’eau tiède dans un récipient et délayez la levure. Ajoutez le lait et l’œuf battu. Dans le bol de votre robot,mettez la farine, le sel, le sucre et le beurre. Mélanger. Au bout de 30 secondes, ajoutez le liquide avec la levure. Après le pétrissage, laissez la pâte pousser pendant les 40 minutes restantes.
  2. Formez des boules, déposez-les sur une plaque couverte de papier cuisson et aplatissez-les avec la paume de la main. Laissez reposer 1 h 30 minutes.
  3. Préchauffez le four à 180 °C. - • Badigeonnez les pains de jaune d’œuf et saupoudrez-les de sésame ou graines de courges. Enfournez pour 15 à 20 minutes
  4. Steak de soja pour moi, rondelles de tomate, d'oignons rouge….

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