Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cheesecake saumon fumé. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cheesecake saumon fumé is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Cheesecake saumon fumé is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cheesecake saumon fumé using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheesecake saumon fumé:
- Prepare 100 g ricotta
- Get 1 cuillère à soupe mascarpone
- Make ready Ciboulette
- Take Persil
- Prepare Sel
- Take Poivre
- Make ready 10 Tucs ou crakers
- Prepare Beurre
Steps to make Cheesecake saumon fumé:
- Écraser les crakers avec un peu de beurre, jusqu’à obtenir un pâte à mettre au four à 180 degrés pendant 8min
- Mélanger ricotta et la cuillère à soupe de mascarpone afin que ça soit un peu plus onctueux, saumon coupé en morceaux, persil, ciboulette
- Prendre un emporte pièce et couper la partie avec les crakers et rajouter le mélange ricotta saumon
- Mettre au frigo au moins 4h et enlever l’emporte pièce avant de servir
So that’s going to wrap this up for this exceptional food cheesecake saumon fumé recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
